From the daily archives:

Monday, March 15, 2010

I Put the Shrimp in the Coconut

by Lauren on March 15, 2010

Follow EDBH
Recent Posts
- Wine Tasting Through the Central Coast
- A Little Wine Tasting Through Virginia
- HealthCentral Video 5: Healthy 30 Min Shrimp Pasta
- October Wine of The Month-Orin Swift’s The Prisoner…Again
- Salmon and Fennel Salad with Orange and Mint
Featured Recipes

Asian Lettuce Wraps
Wilted Swiss Chard with Egg and Croutons
Homemade Cranberry Sauce with Walnuts and Orange Essence
Summer Corn Hash
Vegetarian and Non Vegetarian Healthy Enchiladas
Swiss Chard and Lentil Bake
Vegetable Frittata
Tex Mex Turkey Chili
Easy Pumpkin Ravioli
Cranberry Walnut Pumpkin Spice Muffins
Spinach Parmesan
Chipotle Hummus with a Twist of Orange
Farmers Market Veggie Bowl
Dried Fruit & Nut Couscous Stuffed Winter Squash
30 minute Healthy Shrimp and Veggie Pasta
Spicy Cilantro Hummus
Green Bean Salad
Pumpkin and Cream Cheese Wontons
Light and Fit Kamut Salad
Thai Carrot and Cabbage Salad with Peanut Dressing

Search EDBH
Sponsors
Lauren

Healthy Eating Community
Twitter
Archives
- November 2011 (1)
- October 2011 (7)
- September 2011 (8)
- August 2011 (8)
- July 2011 (11)
- June 2011 (14)
- May 2011 (3)
- April 2011 (7)
- March 2011 (16)
- February 2011 (8)
- January 2011 (11)
- December 2010 (8)
- November 2010 (18)
- October 2010 (7)
- September 2010 (8)
- August 2010 (8)
- July 2010 (6)
- June 2010 (13)
- May 2010 (11)
- April 2010 (12)
- March 2010 (20)
- February 2010 (24)
- January 2010 (24)
- December 2009 (18)
- November 2009 (35)
- October 2009 (54)
- September 2009 (46)
- August 2009 (52)
- July 2009 (8)
Wine of the Month
Featured Wines

X Winery Red X Blend
Columbia Crest Reserve Cabernet 2006
Melville Syrah Estate Verna 2009
Varner Home Block Chardonnay 2008
Owl House Red Wine
Crios Rose of Malbec 2008
Rabbit Ridge Le Lapin Multiplicity Red NV
La Cappuccina Soave
Cupcake Red Velvet
Honig Sauvignon Blanc
Gosset Grand Brut Rose
Vina Oropendola Verdejo Rueda 2008